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Healthy Almond Chocolate Fudge
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: 15 pieces 1x
- Category: Dessert
- Diet: Gluten Free
Description
Indulge without the guilt with this rich and creamy Healthy Almond Chocolate Fudge. Made with wholesome ingredients like almond butter, coconut oil, cocoa powder, and naturally sweetened with maple syrup or honey, this no-bake treat is both delicious and nourishing. Packed with healthy fats, antioxidants, and plant-based protein, it’s perfect for a midday energy boost or a clean-eating dessert. Plus, it takes just minutes to prepare and requires no fancy equipment—simply mix, freeze, and enjoy!
Ingredients
Scale
- 1 cup almond butter (unsweetened and natural)
- 1/4 cup melted coconut oil
- 1/4 cup unsweetened cocoa powder
- 1/4 cup maple syrup or honey
- 1/2 tsp vanilla extract
- Pinch of sea salt
Instructions
- Prepare Pan: Line a small square dish (like 5×5 or 6×6 inch) with parchment paper.
- Mix Ingredients: In a bowl, mix almond butter, melted coconut oil, cocoa powder, maple syrup, vanilla extract, and sea salt until smooth and well combined.
- Pour and Spread: Pour the mixture into the prepared pan. Spread it evenly.
- Freeze: Place in the freezer for about 1-2 hours, or until firm.
- Slice and Store: Remove from freezer, lift out using parchment, and cut into squares. Store in an airtight container in the fridge or freezer.
Notes
- Can you optional toppings: chopped almonds, cacao nibs, or shredded coconut
Nutrition
- Serving Size: Assume you cut into 15 squares
- Calories: 120kcal
- Sugar: 2.5g
- Sodium: 20mg
- Fat: 10g
- Trans Fat: 0
- Carbohydrates: 6g
- Fiber: 1.5g
- Protein: 2.5g
- Cholesterol: 0
- Potassium: 0
